We're always looking for a new restaurant to frequent. Recently, we stumbled upon Sandbar in Cold Spring Harbor, NY. Sandbar is considered elegant dining but you can wear casual attire! The Menu Sandbar had a lot of interesting choices. When my husband and I went to the restaurant, we wanted...
Disney World Non-Alcoholic Park Drinks
WIN A FREE UNOFFICIAL DISNEY PARK DRINKS RECIPE BOOK! Comment below why you want it! --- Disney World is the most magical place on planet earth. In addition to being magical, Disney has some of the best food and drinks around! Recently, Ashley Craft developed the Unofficial Disney Parks Drink...
Mangia Bene Italian Restaurant | Rockville Centre
My son is on a quest to try every top Long Island restaurant from the Newsday top restaurant list. I keep telling him that these are not really the top restaurants. Many are paid ads, but he doesn't believe me. So, every time we go out to eat with him,...
Dodici Restaurant in Rockville Centre, NY
Dodici Italian Restaurant has been on Park Avenue in Rockville Centre for as long as I remember. However, the first time I frequented the restaurant was a couple of weeks ago on a Saturday evening. My party and I easily made reservations for four people on opentable.com. When I walked...
What are Regenerative Organic Oats?
When Nature's Path reached out to me to review their regenerative organic oats, I really didn't know what that meant or what I was getting. But, I agreed to give it a try. What is regenerative organic oatmeal? They sent me a box of oatmeal, but not just any oatmeal...
Avena NYC Restaurant Review
Avena is a quaint little restaurant located at 22 East 66th Street near Central Park in New York City. It's a northern Italian restaurant and the executive chef is Roberto Deiaco. There is ample outdoor seating and the inside seating is quite lovely. The interior was all white with interesting...
Trattoria Diane in Roslyn Restaurant Review
I've been to Trattoria Diane in Roslyn, NY dozens of times over the years. But this was the first time coming back after COVID restrictions. The restaurant is a Roman-style, family-run restaurant. The space is casual and inviting, with a nice sized outdoor space. The menu has traditional Roman items...
Nada Moo Ice Cream Review
Could you imagine an ice cream made out of coconuts and not cream and still taste delicious? Nada Moo Ice Cream is made of coconut, uses agave syrup for sweetener and plant-based foods to make up their new ice cream line. Smore's Nada Moo's PR firm sent me a couple...
The “I Love My Instant Pot” Cooking for One Recipe Book
I know when I'm alone in the house and I want to eat dinner, my first instinct is to grab something quick and eat it. But, if you have an Instant Pot, you no longer have to do that. In the new book, The "I Love My Instant Pot" Cooking...
SALT in Merrick, NY
I love brunch. It's one of my favorite meals. So, when one of my running partners asked if we could schedule brunch at SALT, I was all in. I put out a call to the runners and suggested we go after the run one Sunday. We made a reservation for...